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Ingredients:Gluten Free Oats (26%), Rice Syrup, Soya Protein Crispies (16%) (Soya Protein Isolate, Tapioca Starch, Salt), Salted Caramel Flavour Coating (13%) [Vegetable Oils (Palm Kernel*, Palm*), Sugar, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Rice Flour, Fat-Reduced Cocoa Powder, Sea Salt, Natural Flavouring, Emulsifier: Sunflower Lecithins, Colour: Paprika Extract], Vegetable Oils (Rapeseed, Palm*), Dark Brown Sugar, Soya Flour, Natural Flavourings, Sea Salt (<1%), Salt, *Sustainably sourced
Allergen:May Contain Milk, May Contain Nuts, Contains Oats, May Contain Peanuts, Contains Soya
Dietary Information:Suitable for Vegans; Gluten free
Nutrition:
| Typical Values | Per 100g | Per 50g |
|---|---|---|
| Energy | 1875kJ | 938kJ |
| 447kcal | 224kcal | |
| Fat | 20g | 10g |
| of which saturates | 9.6g | 4.8g |
| Carbohydrate | 46g | 23g |
| of which sugars | 23g | 12g |
| Fibre | 3.7g | 1.9g |
| Protein | 19g | 9.5g |
| Salt | 1.2g | 0.60g |
| Manganese | 0.95mg | 0.48mg |
| RI* | 48% | 24% |
| *Reference intake (RI) of an average adult (8 400 kJ/2 000 kcal) |
Shipping costs are calculated at time of checkout by our shopping cart, based on the weight of your order and the method of shipment.
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